Deep and bright ruby red color.
Fruity and spiced. Reminiscent of ripe berries, morello cherries, warm spices (Cinnamon, clove, nutmeg), truffles, game and cedar.
Elegant and well balanced with mature flavors of leather, spiced forest fruits and roasted game. Powerful, persistent flavor.
Serve at 17C
Beef tartare, wild boar, moussaka, wild mushroom risotto, blue cheese or dessert.