"Our Organic cider pays homage to the founder of Aspall, Clement Chevallier. This cyderhas a higher bittersweet apple content than all our others, so is much closer in style to his cyderof the 1700s.
It has an attractive golden colour; a marked fruity aroma of traditional bittersweet cyderapple, with floral and spicy overtones. The palate is rich, initially full and slightly sweet, with a good balancing acidity and a pronounced astringency followed by a very long dry finish.
Wonderful with: Sausage & Mash, Chorizo Pizza, Spaghetti Bolognese, Mediterranean Vegetable Lasagna, and Well-Hung Game."